Challenge for the best Pan di Ramerino in Florence

Challenge for the best Pan di Ramerino in Florence
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An extraordinary location for the new Food Challenge gastronomic challenge. Pan di ramerino, a typical dessert of the Easter period, arrives in Piazza Santa Croce on the afternoon of Good Friday. There are 21 competitors in the contest organized by the Venerabile Compagnia dei Quochi as part of “Firenze Craft”, the new market exhibition that will bring the most authentic Florentine spirit back to Florence, from March 29th to April 1st. The initiative will begin at 2.30 pm and, as always, two different juries will evaluate the participants, one technical and one popular.

Here is the list of participants: Forno Sartoni via dei Cerchi 34r; Noferi Bakery via del Cesto 51 Figline Valdarno; Antico Forno di Verdiani V. via Chiantigiana 158 Ginestra F.na; Vecchio Forno via Guelfa 32; I’ Grain of wheat via B. Buozzi 163 B/C/D Campi Bisenzio; Forno Pintucci via Senese 147; Bakery in Piazza G. Matteotti 31/A Tavarnelle; Ripa Pastry Shop via della Ripa 5/7/9; Forno Canapa via dell’Ariento 21/r; Pastry shop i 4 pasticci borgo Sarchiani 16 San Casciano; Pasticceria Ruggini via G. Garibaldi 13 Pontassieve; Forno Macucci via IV Novembre 87 San Casciano; Forno Moderno square LB Alberti 39; Consorzio il Forteto del Mugello Rossoio 6 Vicchio; Parc Bistrot Piazzale delle Cascine; Morning delights via Paoletti 9; Il Fornaio di Fiesole p.za Giuseppe Garibaldi 7 Fiesole; I-Pan Bakery and Pastry shop via F. Datini 9; Rodo Terrace via dei Calzaiuoli 13; Buti Franco Bakery via G. Boccaccio 47/r; Not just bread Forno Martini via C. Battisti 24B Castelfiorentino; Focacceria San Marco (Pugi) Piazza San Marco 10; Antica bottega del pane srl via Faentina 76; Palatresi Bakery, Borgo Ognissanti 102.

The technical jury is made up of Luciano Artusi, Angelo Mazzi, Lino Amantini, Guido Guidi, Gabriella Mari, Fiorenzo Smalzi, Alessia Antongiovanni, Andrea Panchetti.

The initiative is carried out thanks also to the support of Oleificio Sardelli and Fattoria di Doccia; Falutec; Cevest srl; Synaptic; Drinks Lab; Cordon Bleu School of Culinary Arts; Works SRL; ML Group Insurance; Cat Telecommunications.

 
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