The experts explained in detail the reasons why nutritional support is essential for cancer patients.
All those who suffer or have suffered in the past from cancer must unfortunately follow a path full of pitfalls and sacrifices, which is obviously different than patients who suffer from other pathologies. Cancer patients they are in fact very fragile people, and for this reason require care and therapeutic treatments personalized.
Doctors have recently explained the importance of nutritional supportwhich absolutely must not be missing in the daily life of those who suffer or have suffered from cancer.
Why nutritional support is so important for a cancer patient
Nutritional support is essential for cancer patients, especially because it helps them eat properly. The right diet also positively influences cures, anti-tumor treatments and quality of life. This is therefore an aspect that absolutely must not be underestimated, as it could make the road more tortuous than expected.
However, there are patients who are unable to obtain nutritional care for a variety of reasons. Before explaining the reasons in detail, we must first remember that oncological treatment subjects the human body to very high stress. In fact, patients experience nausea, vomiting, loss of appetite, changes in taste and difficulty in digestion.
The importance of nutritional assistance in cancer patients – buttalapasta.it
All of this can obviously cause malnutrition and consequent weight loss, which would then also compromise the effectiveness of treatments and future recovery. According to the Ministry of Health, 80% of patients suffering from upper gastric cancer begin to lose weight involuntarily as soon as they are diagnosed. And not only that: 20-30% die due to malnutrition, directly or indirectly. So what is nutritional support for? First, lets maximize the results obtained from therapiesto mitigate contraindications, of improve the quality of life and prevent the arrival of other diseases.
Anyone wishing to request nutritional support must contact a nutritionist specializing in oncology, a dietitian, an oncologist or a Psycho-Oncologist. What is most surprising is the fact that only a minority of cancer patients undergo the recommended nutritional screenings. The reasons – according to experts – are due to a lack of resources, the lack of availability of dietitians specializing in oncology and an underestimation of the problem. The 15th Report on Welfare conditions of FAVO cancer patientsalso revealed that 14% of cancer patients are malnourished already at the onset of the disease.
