A tiktoker went to Giorgione’s restaurant Alla via di mezzo and ate a lot: here’s how much she spent and the price for all that food. The influencer can’t believe it, here’s what she showed.
A tiktoker was at Giorgione’s restaurant in Umbriaknown as Alla via di mezzo. He showed, among other things, the inside of the restaurant but also everything he ate. They are really tasty and really appetizing dishes. These are dishes that we could define ‘common’, but the peculiarity of Giorgione’s restaurant is that everything is produced with top quality food. Not only that, you can see that all the dishes are made in the most natural way possible.
Giorgione is currently one of the Italian chefs most loved and followed on social media. He often posts video recipes on YouTube that are very easy to follow and at the same time tasty. (Speaking of pasta dishes, here you will find a delicious recipe for spaghetti with sauce with a special ingredient). Not everyone knows that Giorgione studied veterinary medicine at university before becoming famous as a chef. Later, he completely changed course. He left his studies and wanted to dedicate himself entirely to the food sector.
Giorgione, goes to his restaurant in Umbria and eats everything: “The price is absurd”
In the video on TikTok loaded dall’influencerthe latter was shown to have been in Giorgione’s restaurant On the middle way and he ate everything. He started, in fact, by saying: “I will explain to you how and how much you eat in Giorgione’s famous restaurant”. Then he continued by saying: “You will begin this wonderful experience with an unlimited buffet of local products, with both cold and hot appetizers. You are spoiled for choice and it’s all delicious.” The girl, for example, recommended trying the Roman-style tripe, but also the cold cuts and cheeses, which are particularly good because they are typical of the area.
He continued to explain that What can you eat right after the appetizer?very varied and vast: “The fixed menu also includes two first courses which change from time to time. We took ravioli with sauce and gnocchi with wine. It doesn’t end there. There are also two second courses, the ones we tried were the beef stew and the Roast guinea fowl”. The tiktokerthen, also showed that at the end comes a delicious trio of homemade desserts. The pricefor all this incredible food it is truly incredible, to the point of seeming unreal. For the fixed menu you pay only 36 euros per person, drinks not included. In short, a great deal, given the good quantity of food and above all the high quality.
