Once his television commitments are over, Fiorello indulges in a crazy dinner during the holiday.
The television season has ended and with it Fiorello with his VivaRai2 is ready to take a break and to dedicate some time to yourself to recharge your batteries. Since Amadeus packed his bags to move to Discovery, many were convinced that the showman would follow him too.
But if on the one hand Amadeus has confirmed everything, as far as Fiorello is concerned these are rumors without any foundation. In fact, it was he himself who denied, once and for all, such indiscretions by stating “Rai never dies. It has existed for 70 years. People have come and gone, but Rai is always Rai. Go to Nine? And why? I don’t move, I’m not leaving Rai, but after Viva Rai2, which closes on May 10th, I’ll just say that I’ll see you at the next idea. When? In a month, 6 months, a year or never. I don’t know, who can say?”
In short, while waiting to find out which work project could interest Fiorello in the not too distant future, the showman indulges in a holiday crowd in Salento.
Fiorello on holiday in Salento, here’s what he did
Rosario Fiorello has never made a secret of love Salento very much to the point that he chose this place as his holiday destination.
It seems that Fiorello you love local cuisine very much. And this is precisely what he wanted to share his experience with everyone after having dined in the restaurant historic pizzeria Bella Napoli which is located in Torre Suda.
It is a place that has been open for 40 years and is famous for both its pizza by the meter and its fish specialities. It is precisely here that the famous showman decided to take a break with his wife and to savor all these delights.
But he is not the only one to have been here on the same evening as he was also caught together with Fiorello, Gianni Morandi. In fact, it seems that this is one of his favorite pizzerias, a place he goes to very often.
Both therefore have savored a focaccia with mortadella, burrata and pistachio and they paired it all with two pizzas, one with smoked scamorza, bacon and porcini mushrooms while the second with raw ham, rocket and parmesan.
In short, an unforgettable evening both for the location and for the food and in the end Fiorello wanted it too make a little video in which he wanted to do a sort of review of the place where he ate.
