BUSTO ARSIZIO – One evening there is “Cipollino” Massimo Boldianother the former captain and current vice-president of Inter Javier Zanettiyet another the former NBA star, now owner of Pallacanestro Varese, Luis Scola. We are in Busto Arsizio, in via Ponchielliand has settled in the premises that were once the Villa Carlotta restaurant a new Uruguayan restaurant which is attracting VIPs and influencers to the city. All immortalized on Instagram.
The VIP restaurant
The restaurant is called El Parrillero and opened its doors about two months ago in the Frati neighborhood. On the wall there are the football shirts of the most famous Uruguayan footballers of recent years, from Cavani to Suarez, from Montero to Vecino. The house specialty, as the name suggests, is grilled meat. And it is behind the counter of the “parrilla” that the various Boldi, Zanetti and Scola had their photographs taken, in the company of the restaurant staff. But also other well-known names such as Jonathan SabbatiniUruguayan footballer from Lugano, a Swiss club that qualified for the Champions League preliminaries, and Aurora Sarconemodel and influencer with 244 thousand followers on Instagram and wife of former Pro Patria and Atalanta footballer Michele Ferri.
The beauty of eating in Busto
The VIPs at El Parrillero are paired with the Milanese who come for dinner Deg, the new restaurant by chef Stefano De Gregorio in via Rossini, and with reservations from everywhere crowding the agenda Tavolo Unico, the original culinary experience proposed by chef and former swimmer Massimiliano Cagelli, inaugurated a couple of years ago in via Bellini. Without forgetting the traditional reference point of high-level cuisine I 5 Campanili, the restaurant of chef Antonio Pagani reported in the Michelin guide. In short, in Busto Arsizio the restaurant sector is experiencing a new season and brings related products to the city. The beauty of eating in Busto.
