Between sky and sea 50 meters above ground: SkylinExperience arrives in Bisceglie

Between sky and sea 50 meters above ground: SkylinExperience arrives in Bisceglie
Between sky and sea 50 meters above ground: SkylinExperience arrives in Bisceglie

It officially debuts for its first appointment and stage in Puglia SkylinExperience. The unusual ristorante it will be suspended 50 meters above the ground, it will stand out against the sky and the sea Biscèglie from 11 to 14 July to welcome its guests and accompany them through an unusual one-of-a-kind experience.

The multisensory nature of the event aims to involve all the senses of the guests. The view, with the wonderful skyline of the sea of ​​Bisceglie on one side and on the other the imposing historical center. The caress of the breeze on the skin and the scent of the sea, the good music to accompany the excellent food prepared by the restaurant Salsello and accompanied by drinks prepared by the award-winning barmen of the “Botanicals&CO2” of Bisceglie.

The four-day SkylinExerience was commissioned by Apulian entrepreneurs, the family Zanoski with a great deal of experience in organizing events and amusement parks in village festivals and the collaboration of ConfCommercio from Bisceglie.

The Bisceglie stage will be held in Salitro square in Via del Mulino a Vento near the city’s tourist port.

There are four daily appointments with access only by reservation through the website www.skylinexperience.com, a lunch at 12.40, two aperitifs at 18 and 19 and dinner at 21.15 also for parties, company meetings, birthdays and events in general. There are 22 seats available in the restaurant suspended at 50 meters. But not only that. SkylinExperience Guests will sit on swivel chairs and secured with three belts, then the ascent will begin until reaching the height.

Different menus are offered for aperitif, lunch and dinner with a choice of seafood and meat specialties prepared by the Salsello restaurant. Guests can choose and organize their own menus according to different dietary needs, allergies and intolerances to be reported in the ticket purchase form that can only be done online on the event website.

Information, details, costs and reservations on www.skylinexperience.com.

by Sara Natilla

 
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