Campi Flegrei Falanghina Dop
Seven volcanoes 2023 – Martusciello Salvatore
A thin and lively nose made of lime flowers and barely noticeable yellow fruit anticipates a juicy freshness on the palate which becomes agile and lively with a boost of salinity on the finish.
Agnanum 2023 – Agnanum
The substance. Notes of hay, honey and yellow pulp fruit combine with balsamic hints and a hint of liquorice that returns on the palate: rich and citrusy in a perfectly calibrated finish.
Vigna Astroni Cru 2019 – Astroni
In unison purity and intensity are substantiated between a smoky soul slender with fruity notes and balsamic puffs. Meanwhile the mouth fills with a full and toned substance, settling into a long-lasting balance
Fiano di Avellino Dop
Alimata 2022 – Villa Raiano
Floral composure (white lilies) and olfactory verve (smith apple) give way to a refined development of the palate. A non-impetuous freshness underlies a trail managed between softness and flavor.
Fiano di Avellino Riserva Dop
Colle dei Cerri 2008 – Di Meo
Yellow flowers and smokiness in a sip with lively acidity, with a long and mineral impact.
Campania Greco PGI
Out of bounds – The old vineyards 2020 – Traerte
Powdered sugar and white flowers. Then a green apple joins sulphurous puffs. Everything is hinted at and subtle. Such as to guarantee liveliness and olfactory refinement. The sip becomes generous and open, unfolding on a tonic and long-lasting structure.
Greco di Tufo Dop
Alexandros 2023 – Colli di Lapio
A vertical line developed on a rocky and iodized olfactory profile. The typical structure of Greco di Tufo takes the form of a full-bodied sip that clings to the walls and then gives way to a note of pleasant flavor on a long-lasting finish.
Terrantica 2022 – The Favati
The vigor is made of yellow fruit and mineral hints that alternate in a palate with compelling freshness and rich salinity.
Greco di Tufo Riserva Dop
Mines 2022 – Angel’s Cellars
A nose so grumpy it becomes terribly attractive. The sulphurous, typical in a glass of Miniere, in this vintage gives way to notes of chamomile and black pepper. The sip is slightly plush, surrounded by fresh nuances of citrus and ginger in a progression that ends on a finish, also in this case, unusual for this wine: surrounded by an ineffable softness.
Vittorio 2010 – Di Meo
It is a glass that brings in a coming and going of olfactory memories, made of ash, of smoking, then of pollen, of sunflower and carob. It indulges in a fleshy palate, shifted on softness and in a note of long persistence and flavor.
