CAMPAGNA (SA) – There will be three i European and national stages which in the coming weeks will see the protagonistExtra virgin olive oil high quality of GOLD Campania. The Organization of Extra Virgin Olive Oil Producers will, in fact, participate in three important sector fairs to introduce expected visitors not only to the products, but also and above all to the commitment towards sustainabilityfrom the environmental Protection and consumer education on the goodness of ei benefits of a Quality extra virgin olive oil.
The first scheduled appointment will be on “Real Italian Food & Wine”which will take place Tuesday 30 April to Londonin the historic location of Royal Horticultural Halls. Dedicated to the promotion of Italian wine and agri-food products in the United Kingdom, the initiative represents the most important and traditional London event of the food Made in Italyas well as an international showcase to make known abroad the authentic flavor of the Extra Virgin Olive Oil of the company based in Countryside (You know).
We will then continue with the event “OlivitalyMed”the exhibition of the excellence of Mediterranean oil and flavors on the calendar from 4 to 6 May in the prestigious location of Rocca Cilento Castle (You know). This event, authentic novelty for the sectoroil in Campania, will be the meeting point between amateurs, producers, consumers, buyers and influential figures in the sector and will offer a perfect fusion between educational and technical-tasting aspects accompanied by extraordinary gastronomic experiences. The event, inaugurated by the Maestro Peppe Vessicchiowill propose a calendar of extremely important events, including conferences with authoritative representatives of the sector who will delve into highly topical issues related to health, tourism, catering and the future of extra virgin olive oil. “OlivitalyMed” it will therefore be an unmissable opportunity for the general public and for anyone who wants to get closer to the fascinating world of oil.
Another important showcase will be the Cibus Of Parma (from 7 to 10 May), the reference event for the Italian agri-food sector dedicated to professional visitors from different sectors of interest, such as large-scale retail trade, Ho.Re.Ca & Food Service. To the Cibuswhere the company will exhibit at the space of Confagricoltura Salerno (Pavilion 07/08), as well as at “Real Italian Food & Wine” and to the“OlivitalyMed”, GOLD Campania will present its products to expected visitors, including the “Special” linecomposed by Turion (Organic DOP “Colline Salernitane”), Juréca (PDO “Colline Salernitane”) e Geryon (100% Italian organic) and the brand new “Vetus”100% Italian Extra Virgin Olive Oil and IGP Campania certified.
“Campanee Vetus”: this is how the ancients called the territories where the precious extra virgin olive oil is still produced today. Just like in the past, “Vetus” enriches the flavor of traditional Campania dishes, a journey through the history and beauty that Campania has to offer. Every sip of Vetus lets you savor the authenticity and charm of the region.
These, therefore, and all the other products (such as the 100% Italian Extra Virgin Olive Oil, the 100% Italian Virgin Oil, the 100% Italian Monocultivar Extra Oil and the Flavoured) of the OP which unites approximately 2,000 hectares of olive groves And over 1,200 manufacturerswill therefore be brought to the national and international spotlight, allowing sector enthusiasts and the general public to better understand the Salerno and Campania area through its excellence.
For info and contacts:
ORO Campania sca, Via Molignano 37 – 84022 Campagna (SA). Tel. +39 0828 401004 – mail: [email protected] – web: www.orocampania.com
