in Trieste, 40 amber producers

From 1pm to 7pm at the Castello di San Giusto, 40 producers from Italy, Slovenia, Croatia and Austria will be present to taste their wines paired with typical Friulian gastronomic specialties

The May 25ththe Castle of San Giusto in Trieste will be transformed into the stage ofAmber Wine Festival 2024the annual event that celebrates the white wines obtained from the prolonged maceration of the skins, typical of the winemaking tradition of Istria, the Karst, the Vipava Valley and the Collio.

Amber Wine Festival 2024: at the Castelo di San Giusto in Trieste (Photo © Press office).

Amber Wine Festival 2024amber wines parade in Trieste

With its third edition, as always born from the collaboration between Foreven_Ts and the Municipality of Triestethe event aims to make the enchanting Friulian town the place of choice for an annual proposal of a type of wines which – in addition to their fascinating color – are appreciated by many for their body and taste-olfactory complexity.

Amber Wine Festival 2024 it will start at 1.00 pm and until 7.00 pm you will be able to stroll among the tasting stands set up on a surface which, this year, is even larger, extending up to the Courtyard of the Militias creating a delicious route overlooking the Gulf of Trieste.

40 producers from Italy and abroad will be present (Photo © Press office).

Since its debut, the Trieste festival has had an international scope, attracting enthusiasts and professionals in the sector. This time too, in fact, they will go further 40 producersfrom Italy, Slovenia, Croatia and Austria, with a day of wine tastings but also of gastronomic products from the Friulian territory.

Among the novelties of the third edition, we highlight the pairing of other products derived from the vine with the wines, even if the practice of natural winemaking will remain at the center of the event, with a careful selection of winemakers who adopt production methods that respect the environment and the authenticity of the product. These companies, often family-run, are committed to maintaining high standards of purity and quality, despite the challenges of variable harvests and limited production.

For more information on the festival, the list of participants and news for 2024, the website www.amberwinefestival.com and the Amber Wine Festival Facebook profile are available.

Not only wines but also local gastronomic specialties (Photo © Press office).

The producers present, distinguished by origin

Friuli Venezia Giulia: Denis Montanar Agricultural Company; Damijan Podversic; Dario Prinčič; Franco Terpin; Gravner; Klanjšček; Merlak; Nicolini; Paraschos; Radikon; Radovic; Roncho Severus; Škerk; Škerlj; Zidarich.

Other regions of Italy: Castellari Agricultural Company; San Giorgio Abbey; Jacopo Stigliano; Tröpfltalhof.

Slovenia: Aci Urbajs; Anže; Chotar; Ducal; Gordias; Klabjan; Kristian Keber; Kukanja; Matej Švara; Movia; Nando; Posestvo Burja; Rencel; Rojac; Slavček; Stemberger; Shuman; Vina “UOU”.

Croatia: Clai; Roxanich. Austria: Ploder; Rosenberg.

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The editorial team of La Gazzetta del Gusto is made up of communication professionals, bloggers, nutrition and cooking experts. Everyone makes a unique contribution thanks to heterogeneous personalities and experiences.

 
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