Jacurso – The “Nivarata”, the renowned international Sicilian granita competition, took place in Acireale, where the young ice cream maker Francesco Buccafurni (Regno del Gelato of Jacurso and Coneria Italiana of Lamezia Terme) won the research and innovation prize with his granitas : with lemon and chilli, lemon and sea water flavours, and with sorbet, dark chocolate, almond and orange. Unique flavors, with innovative and cutting-edge flavor combinations that enchanted the palates of the public and the judges and confirmed the excellence of the young ice cream maker.
“Francesco, therefore – they say in a note – sees his talents rewarded in the footsteps of his father’s tradition, with the master ice cream maker Gianfranco Buccafurni who has made the small village of Jacurso famous and unique, with its renowned artisanal ice cream, made with raw materials of the highest quality and constantly awarded at a national and international level. Excellence, lastly, also confirmed by the “Linea Verde” program broadcast on RaiUno, which dedicated a report on the historic ice cream parlor Il Regno del Gelato. A record constantly confirmed by the numerous enthusiasts of true artisanal ice cream who reach the ice cream parlors of Jacurso and Lamezia Terme every day, to savor the unmistakable taste of a product made with unparalleled skill and professionalism”.
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