You must be very careful not to eat old eggs, it is a danger to your health. Here is the infallible method to recognize them.
Nutrition has always played a fundamental role. It is a good idea to organize your plan with dishes that can fully satisfy our daily energy needs. With all the micro and macro nutrients to be taken every week according to your needs. But not only that, because it would be important to always know which foods are most suitable for a healthy diet.
Between these, one cannot fail to mention the eggs. Which can be eaten in many different ways. From the boiled egg to the fried one, passing through the bull’s eye, the poached egg and so on and so forth. All tasty solutions that allow you to enjoy all the benefits of the case. At the same time, however, you must be careful never to eat old eggs. As they could represent a serious health hazard. Here is the infallible method to recognize them immediately, so you don’t risk anything.
How to recognize old eggs: the foolproof method
According to what has been found by several studies, the eggs can be consumed within 21-28 days once they are deposited. With times that vary according to the season, and the heat leads to slightly reduced times. Never having to exceed 3 weeks. But how can you recognize when an egg is still edible and when it could cause health problems?
Do this to recognize if the eggs are old – Buttalapasta.it
There is one method in particular, which is fully included in the Grandma’s tricks, which you can put into practice to remove any doubts. All you have to do is take it a glass of water and immerse the egg to be “analysed” inside. If you see that yes deposits on the bottom resting on one side, then it was laid at most 3 days earlier. And so you can eat it safely. If it moves instead with the tip pointing downwardsthen it will be between 7 and 13 days old.
Finally, if you notice that the egg tends to float and deviates from the bottom of the glass, then it is older. If it has been stored for more than 20 days, at most it can be eaten well cooked. The alarm bell goes off when the egg floats and the tip is not perfectly vertical. In this case, throw it away immediately and do not eat it raw or cooked. So as to avoid problems for your health.
