Conca d’Oro Street Food, festivals and tastings in Rome

The most colourful, tasty and welcoming Street Food village of the year

Category: Festivals and tastings
From 01/05/2024 to 05/05/2024
Valleys Park
Via Val d’Ala, 19 – Rome (Monte Sacro-Talenti)

After last year’s huge crowds, Conca d’Oro will once again be the ideal location for the festival of food and street fun. From May 1st to May 5th the TTS team will set up the most colourful, tasty and welcoming Street Food village in Piazza Conca d’Oro, in the car park surrounded by the greenery of Parco delle Valli, a stone’s throw from the Metro station and the shopping street. year.

A unique event full of surprises that will transform the Third Town Hall into the nerve center of the capital. Five days for the whole family where you can taste the best of cuisine “on the road” in all its nuances, from traditional flavors to the latest delicious international innovations. A very entertaining marathon dedicated to good food that will prepare original delicacies every day under the sky of the capital.

25 Street Chefs will be positioned in four rows in the center of the large car park, creating real streets of taste furnished with tables and seats available for everyone. For lunch time there will be no shortage of shaded areas thanks to large umbrellas. Plays of scenographic lights, music and settings, where it will be possible to eat while relaxing and let yourself be carried away until the evening by an exclusive atmosphere characterized by sociality and healthy fun in pure TTSFood style.
Four days to discover many Italian and foreign gastronomic delights never tasted before or rediscover tasty sensations. Express preparations of absolute quality.

A start to May with contagious fun. Delicious and fried appetizers of all kinds. Traditional regional first courses and many appetizing curiosities. Meat and fish cooked by true barbecue masters. Desserts, vegan and gluten free specialties. Servings for every taste, they will satisfy the palates of adults and children and the most demanding.

From May 1st to May 5th, don’t make appointments, let yourself be overwhelmed by the Capitoline stage of Conca d’Oro and the surprises of an incredible Street Food festival.

WHAT WILL YOU FIND?
The 25 Street Chefs will compete between fires and pans to transform classics into mouth-watering gourmet dishes. They will tell the story of our peninsula through extraordinary reinterpretations, such as sandwiches with shredded scottona meat cooked at low temperature. Sandwiches with fish delicacies, tuna, roasted octopus, fried anchovies, baby octopus, calamari and cod. From Sicily, cannoli, arancine, bread and panelle, sfincione, “pane ca meusa” and grilled stigghiole. Landing in Puglia, with authentic bombette cooked on a spit, artisanal puccia stuffed with vegetables, octopus and burrata, panzerotti and home-made Barese focaccia. Going up the peninsula we reach the Marche, with Ascoli olives (also in a vegan version), freshly fried truffle mozzarella and Ascoli cremini. From a Tuscan farm, excellent Maremma breed burgers. Then passing through Abruzzo, tasting real sheep’s roasts cooked on the grill. Sandwiches with black Iberian pork meat with different toppings. And how can we not mention the legendary Jewish artichoke? But it doesn’t end here…

“WINKING THE EYE AT FOREIGN CUISINES”
The international proposals on our menu are waiting to be discovered! As in real American steak houses, you can enjoy a slow smoked BBQ with pork ribs, chicken wings, pulled pork and much more. From Mexico nachos, burritos, tacos and margaritas. To then dock in Spain, tasting the real Valencian Paella, cooked in traditional pans, accompanied by artisanal sangria.

FOR SWEET LOVERS…
For those with a sweet tooth, hot bombs and donuts, espresso tiramisu, freshly baked and filled pastries, Maritozzi with cream, home-made cheesecake and pistachio delights. Sicilian cannoli and cremolati and many other sweet surprises.

AND TO DRINK?
From the oldest Bavarian craft brewery exclusively for TTSFood comes the Landshuter Brauhaus beer, raw unfiltered beer, a true excellence to be enjoyed. The Drink Zone will offer excellent aperitifs based on prosecco, spritz and cocktails.
And furthermore, to reduce plastic consumption, throughout the village you can quench your thirst with Maniva Natural Mineral Water, in special original and entirely recyclable bricks produced by Tetra Pak exclusively for TTS FOOD!

We are waiting for you from May 1st to May 5th for the stage of the new TTS Street Food Tour 2024.
Don’t let them tell you, be the protagonists!

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