Lambruscolonga, successful preview in Modena awaiting the May Gazzetta di Modena

Lambruscolonga, successful preview in Modena awaiting the May Gazzetta di Modena
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A long and beautiful one “eno-historical-gastronomic” aperitif among the flavors and beauties of Modena in the best restaurants in the historic center, based on the best Lambrusco combined with excellent appetizers specially prepared by the chefs of the premises to enhance the chosen wines. All while walking in the most beautiful streets of Modena, among music, surprises, concerts, artists, performers, and many friends to meet. It’s this one the preview of Lambruscolonga staged from late Sunday afternoon until the evening in the streets of the historic center of Modena, organized as always by Alessio Bardelliowner of the Lambruscheria in Calle di Luca: «This was a preview to launch the great event that will involve the whole city on 11 and 12 May where the real Lambruscolonga will be staged in which for the first time, in addition to the traditional routes, we will also set up a very long historical table along Corso Canalchiaro where people will not only be able to dine but also discover how the typical Modena delicacies were served at the time of the Este family.” But on Sunday evening, the more than 300 people who joined the event reveled in a bizarre treasure hunt to find a hidden golden chalice in one of the most important monuments of the city. The venues that participated in the event were Zooky Cafè, Major Tom, Why Not, Bar Molinari, Caffè Concerto, Tigellino and Stile Libero. The wineries whose wines were tasted were: Az. Agricola Pezzuoli Bugno Martino, Cantina di Carpi e Sorbara, Cantina Gualtieri, Cantina San Martino in Rio, Cantina Settecani, Fondo Bozzole, Gavioli Antica Cantina, Giacobazzi Vini and Vitivinicola Fangareggi.

 
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