Gold medal for Igor gorgonzola, a great result obtained abroad by the Leonardi family’s Cameri company. On 27, 28 and 29 June at Bingley hall, Staffordshire county showground, in England, the International Cheese & Dairy Awards was held which saw over 5 thousand participants judged by independents, retailers and service and catering companies from Worldwide.
An event featuring some of Italy’s most famous products, including its own Gorgonzola. Igor received the most prestigious award with its Gran Riserva Leonardi gorgonzola spoonful in the Best Italian Cheese – Gorgonzola Dolce category, confirming itself once again as an excellence in the international dairy sector.
Fabio Leonardi, CEO of Igor Gorgonzola, commented: «For us it is a privilege to receive this important recognition, which demonstrates the love, passion and constant attention to quality that we put into our daily work. We dedicate this award to our loyal fans and to the entire Igor team, who with commitment and dedication make it possible to achieve these extraordinary goals.”
And he added: «This recognition attests to the quality and unmistakable flavour, rich in exclusive nuances, of our sweet gorgonzola Gran Riserva Leonardi, produced in the artisan dairies of the Igor group thanks to the expert skills of the head cheesemakers and with fresh milk from selected farms, all certified for animal welfare on the farm».
