The legendary Rosetta (Rosa Parati) Of It will pass (fraction of Capergnanica), he gave a lot, a lot to Tortello Cremasco, helping to make it known throughout Italy thanks to the many VIPs who passed by his award-winning Trattoria (first) and then restaurant, in the Crema countryside. The journalist Gianmaria Gazzanigathe leader of the League Matteo Salvini, Ronaldo the phenomenon of Inter, Riccardo Ferrithe boxer Silvano Usini, well they are just a few of the many famous people who have tasted Rosetta’s Tortelli, then carrying them in their hearts and around here and there. Former striker of Italy in football, Dario Hubner, he lives in Passarera and often eats at Rosetta and brings friends and former colleagues to taste the most famous Tortelli of the Grand Duchy over the last 60 years. Now in its third generation, today the place is called The Rosetta Restaurantafter the children of the Countess of Tortello Carlo and Annamaria, it is up to her grandchildren Riccardo and Filippo, good at combining modernity and tradition, to manage everything. Roberta SchiraGrand Master of the Cremasco Tortello Confraternity, journalist, writer and food critic, has clear ideas about Rosetta’s Tortelli: “The tortelli here are not closed with 5 pinches, but with a fork, however tradition is respected. Special evening, with over eighty guests, including good wishes and small gifts”. Hats off to Rosetta: in the photo taken with Don Lorenzo Roncalithe most social and social parish priest from Crema in Italy…
