Some loves never end. Villaggio Nettuno and Trattoria sul Mare ready for summer – MolfettaLive.it

Finally, it’s time to say. After much anticipation, both on the part of loyal customers and new potential customers, the Villaggio Lido Nettuno announces the launch of the information and season ticket campaign for summer 2024. “Great news – comments the management of the Villaggio Lido Nettuno – which puts us in a position to plan and prepare for a season full of surprises. There is no point in denying that there have been some problems in recent weeks, but the time and moment will come to talk about it. Now, after announcing the reopening, it’s just time to roll up our sleeves and do it with a smile, kindness, competence and enthusiasm”.

It will be possible to go to the office only by making an appointment for information and subscriptions by calling directly on 0803384569 (extension 1) starting from Monday 22 April. But in these hours many are already “crowding” the chats of social channels and WhatsApp with questions, “good luck” or simple congratulations.

“The affection we have received – concludes the management – ​​fills us with joy and gives us confirmation that the path taken in recent years is the right one. Respect for nature, redevelopment of spaces always with particular attention to environmental sustainability and attention and care for every detail so that you can have a relaxing experience in a truly Apulian setting. We have the priority and desire to put customers in a position to fully enjoy every day of summer. These are our strengths and we want to start again from here.”

Day after day, all the services and initiatives for the summer that is about to begin for tourists and local people will be announced. All designed with the aim of guaranteeing months of relaxation and carefree, in a context in which the sea and nature represent two sides of the same coin.

The same concept applies to the seaside restaurant “Buen Vivir”. It will continue to be a point of reference not only for the customers of the village, but for the entire territory, thanks to its culinary offerings, its delicacies and the excellence of its raw materials.
All that remains is to prepare for an unforgettable summer season.